Our Drinks

Wheat Beer with a wonderful balance of citrus and spice 5.1% (ME)

Imperial NE DIPA 8% (ME)

Coffee Porter 6.3% (MA)

Sour Ale Fruited with Maine Blueberries 5.5% (ME)

Juicy, tropical and lightly bitter Pale Ale 4% (ME)

Berry Cider 6.5% (MI)

Classic Belgian Strong Pale Ale 8.5% (Belgium)

Belgian Strong Dark Ale 8.5% (Belgium)

Italian Pilsner 5.4% (PVD)

Nitro Irish Red 5.3% (PVD)

Session/Ordinary Bitter 3.6% (England)

Sour Ale with Blueberry, Blackberry, Raspberry and Strawberries 5% (CT)

A Belgian ’saison-style’ ale brewed with cocoa powder and chili pepper 8% (Belgium)

Imperial DIPA 8% (VT)

American IPA 6.7% (NY)

Mexican Style Lager brewed right down the street by our friends at Moniker. 4.5% (W Fountain Street)

English Trappist Strong Ale 7.4% (Coalville, Leicestershire England)

Czech Pilsner 5.4% (PVD)

Imperial Stout with Cocoa Nibs, Hazlenut, Vanilla Beans and Coffee. 12% (CA)

Doppelbock. 6.7% (DE)

Raspberry Double Fruited Sour

The #1 Belgian Pale Ale 6.2% (Belgium)

Belgian Tripel 10% (Belgium)

Belgian Enkel / Patersbier 4.8% (Belgium)

Traditional German/American Lager, Brewed on Tradition. 4.8% (PVD)

American Porter 5.5% (OR)

Belgian golden strong ale, is known for its subtle bitterness, refined flavor, and distinctive hop character. 8.5%(BE)

Dry Stout 4% (NY)

NE IPA 6.6% (VT)

Italian Pilsner 5% (GA)

Brewed in the land of the sky blue waters. 4.7%(MN)

Specialty grain ale with red rice and flaked barley. 7% (Naka-shi, Ibaraki Japan)

Fruited Pale Ale 5.2% (Japan/Philippines)

Sweet Stout with notes of Coffee and Chocolate. Contains Lactose. 4% (Naka-shi, Ibaraki Japan)

Spiced brown beer features comforting, herbal notes of thyme and zesty, warming orange peel. 10%(Belgium)

Imperial IPA 8.5% (PVD)

Crushable IPA hopped with Citra, Galaxy and Idaho 7. 5% (Sprague St.)

Hi Neighbor 5%

Made Lightly on Honor, Sold Heavily on Merit. 3.5% (RI)

Kölsch. 4.5% (MA)

Jasmine IPA 6.5% (CT)

Malefactus is our Imperial Wheat Stout with brettanomyces. It is brewed to 11% ABV using abbey, debittered roasted & chocolate wheat malts. Stylistically it is a hybrid between a strong stout, Belgian’ quad & a dark wheat beer. The aroma is lightened by the use of coriander & black pepper. Primary fermentation takes 4 weeks & the it slowly matures in exhausted whiskey barrels for an additional 6 weeks. 10% (CT)

DDH IPA 8% (NY)

Farmhouse Ale 8% (RI)

Czech Dark Lager 4% (ME)

Czech Pale Lager 4.2% (ME)

Czech-Style Session Pils. 3.1% (NH)

DIPA 7.7% (MA)

Certified Light Beer 4.2% (CO)

Blackberry, Pineapple, and Lime Sour Ale. Brewed in collaboration with 3 Sons Brewing. 6% (FL)

Sour Ale Fruited with Calamansi, Prickly Pear, Marionberry, and Black Currant. Collab with Bottle Logic. 6% (FL)

Golden wheat beer, with aromas of clove and banana. 5.4%(Germany)

NE Pale Ale 5% (IN)

Blueberry Sour 4.6% (CO)

Still or Sparkling. Ask your Bartender or Server how you can level it up.

Still or Sparkling. Ask your Bartender or Server how you can level it up.

House made, sweet or unsweetened.

Apple, Cranberry, Grapefruit, Orange, Pineapple, Pomegranate... 16oz

Bottled Water

Big scoop of vanilla ice cream with our delicious Root Beer

Ask your Server or Bartender about today's Flavors!

Still Natural Spring Water

Canned Mountain Water; Still and Sparkling available

Bottled Water

Sparkling Mineral Water, great for the table!